Karas Kef Reserve Red Ararat Armenia
Karas Kef Reserve Red
From the storied volcanic soils of Armenia’s Ararat Valley comes KEF Reserve Blend 2022 -a bold, cellar-worthy expression of Haghtanak and Malbec. Aged for 10 months in Armenian oak, this red delivers power and elegance with every sip.
Expect rich aromas, a full body, and a long, structured finish—perfect for red meats, aged cheeses, and celebratory dinners.
Grape Varieties: 60% Haghtanak, 40% Malbec
Origin: Ararat Valley, Armavir Region – Armenia
Soil: Volcanic. Lightly eroded clay formed by basalt, high levels of carbonate and limestone, volcanic tuff and alluvial stones
Climate: Continental, cold semi-arid with warm summers and dry cold winters. Annual precipitation level is around 305 mm
Vinification: Fermentation for 20 days at 26–28 °C. Aged for 10 months in Armenian oak barrels
Karas Kef Reserve Red Ararat Armenia
Karas Kef Reserve Red
From the storied volcanic soils of Armenia’s Ararat Valley comes KEF Reserve Blend 2022 -a bold, cellar-worthy expression of Haghtanak and Malbec. Aged for 10 months in Armenian oak, this red delivers power and elegance with every sip.
Expect rich aromas, a full body, and a long, structured finish—perfect for red meats, aged cheeses, and celebratory dinners.
Grape Varieties: 60% Haghtanak, 40% Malbec
Origin: Ararat Valley, Armavir Region – Armenia
Soil: Volcanic. Lightly eroded clay formed by basalt, high levels of carbonate and limestone, volcanic tuff and alluvial stones
Climate: Continental, cold semi-arid with warm summers and dry cold winters. Annual precipitation level is around 305 mm
Vinification: Fermentation for 20 days at 26–28 °C. Aged for 10 months in Armenian oak barrels